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Banana Blossom Sisig
Ingredients:
2 pieces Banana Blossom
4 Large Onions
6 pieces Green chili pepper
6 pieces Red chili ((labuyo or Taiwan))
3 Small Ginger
1 cup Coconut milk
4 tablespoons Vinegar
1 Salt to taste
1 Pepper to taste
Directions
Step 1
Boil two Banana blossom (Puso ng saging) sliced into four parts. Let it cool. Set aside.
Prepare the ingredients:
Step 2
Slice 4 pcs Onion (medium sized), long green pepper, red chili, ginger 3 small pcs chopped, 1 cup of coconut milk, 4 tablespoon of vinegar, salt, black pepper.
Step 3
Lay the following on a bowl as follows:
a. chopped onions
b. green chili
c. pinch of ginger
d. sliced Banana blossom (sliced like shredded pork)
e. pour 1 cup of coconut milk
f. add onions, green chili, red chili and black pepper
g. add salt to taste
h. Add vinegar
i. mix
j. serve
k. for variety add fried tokwa or taba ng baboy
juansarap
Ingredients:
2 pieces Banana Blossom
4 Large Onions
6 pieces Green chili pepper
6 pieces Red chili ((labuyo or Taiwan))
3 Small Ginger
1 cup Coconut milk
4 tablespoons Vinegar
1 Salt to taste
1 Pepper to taste
Directions
Step 1
Boil two Banana blossom (Puso ng saging) sliced into four parts. Let it cool. Set aside.
Prepare the ingredients:
Step 2
Slice 4 pcs Onion (medium sized), long green pepper, red chili, ginger 3 small pcs chopped, 1 cup of coconut milk, 4 tablespoon of vinegar, salt, black pepper.
Step 3
Lay the following on a bowl as follows:
a. chopped onions
b. green chili
c. pinch of ginger
d. sliced Banana blossom (sliced like shredded pork)
e. pour 1 cup of coconut milk
f. add onions, green chili, red chili and black pepper
g. add salt to taste
h. Add vinegar
i. mix
j. serve
k. for variety add fried tokwa or taba ng baboy
juansarap