🍔 Food · Travel Grilled Tuyo na Walang Mantika

  • Thread starter Thread starter Sarhento Patola
  • Start date Start date
Status
Not open for further replies.
S

Sarhento Patola

Ganito gawin niyo sa tuyo pag wala uling para másáráp ito, crunchy, wala mantika at di basa basa. Kelangan lang ng aluminum or steel flat na kawali or pan. Wag gamit ng may non stick coating. Painitin ang pan then ilagay na ang mga tuyo. Diinan sa belly para magflat at maluto ng pantay. Low heat lang at baligtarin every 3mins. Lutuin ang bawat side 2x. Pag may burnt marks na eh luto na. Sawsaw sa kamatis
IMG20210804082241.webp
 
Status
Not open for further replies.

About this Thread

  • 9
    Replies
  • 2K
    Views
  • 3
    Participants
Last reply from:
r0sk3n

Trending Topics

Online now

Members online
501
Guests online
7,618
Total visitors
8,119

Forum statistics

Threads
2,338,659
Posts
29,304,800
Members
1,124,501
Latest member
morpheusmn
Back
Top