🍔 Food · Travel Homemade Otap Biscuits

[winona]

INGREDIENTS:

• 2 sheets ready-rolled puff pastry (thawed)
• 1 egg, lightly beaten
• ¼ cup white sugar

INSTRUCTIONS:

1. Heat oven to 180C°, fan forced
2. Unroll the pastry on a lightly floured surface and brush the first sheet with egg.
3. Place one plain puff pastry over the egg.
4. Press the pastry sheets firmly together.
5. Cut the pastry with the biscuit cutter and transfer to the baking dish and brush with egg and sprinkle with sugar.
6. Bake for 15-18 minutes or until golden brown.
7. Let it cool and serve.

SOURCE:kusinamaster

 

[XQZme]

mouthwatering hehehe. thanks ts

 

[winona]

salamat boss.

 

[aldwin25]

salamat sa pagshare.

 

[winona]

salamat boss.

 

[🤖]

Dear winona,

Since 2 years have passed since the last reply in this thread, I am locking it to prevent necroposting. Feel free to start a new thread or contact any forum staff if you want this to be reopened.

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