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Artificial Intelligence and Precision Fermentation for Sustainable Energy Production | 50.52 MB
Title: Artificial Intelligence and Precision Fermentation for Sustainable Energy Production
Author: Ooi Chien Wei, Ramalakshmi Subbarayalu, Lo Sewn Cen, N. Gnanasankaran
Category: Science, Power Resources, Civil, Natural Resources, Biology, Chemical & Biochemical, Automation, Biotechnology, Technology, Nature
Language: English | 366 Pages | ISBN: 9781042509522
Description:
Artificial Intelligence and Precision Fermentation for Sustainable Energy Production explores the convergence of AI and precision fermentation for sustainable bioenergy production. It covers both theoretical foundations and practical applications, demonstrating how AI tools optimize microbial strains and monitor bioreactors in real time. Precision fermentation using engineered microorganisms addresses conventional fermentation limitations, transforming agricultural waste into biofuels and bio-chemicals. The book:DOWNLOAD:
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