🎓 Course [Udemy] Flavors of Japan #2: Azuki Desserts | By: Yukie Matsudaira | DDL | 1.1 GB

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DESCRIPTION:
Learn to make Anko, Matcha Dorayaki and Japanese Roll Cakes


𝗪𝗛𝗔𝗧 𝗬𝗢𝗨 𝗪𝗜𝗟𝗟 𝗟𝗘𝗔𝗥𝗡:
➽ Learn to make Japanese desserts using Azuki (red beans)
➽ Understand simple yet authentic recipes suitable for home kitchens
➽ Make Hojicha Azuki Swiss Roll Cake
➽ Cook and customize sweetened Azuki beans (anko)
➽ Make variations of roll cake
➽ Master the technique of cooking and preparing sweetened Azuki Beans (Tsubuan)
➽ Gain skills in baking, cream-based desserts, and traditional Japanese sweets
➽ Make Matcha Dorayaki with Azuki and Rum Raisins Cream
➽ Apply tips for professional-looking desserts at home
➽ Learn an alternative way to sweeten red bean paste using dates



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[Gentext121]

support always sayu masterrr keep on sharing po salamat.