When discussing the topic of restaurant service automation and specifically the consumer perception of contactless payment systems in local restaurants in Calapan City, Oriental Mindoro, there may be several relevant literature sources that can help identify what is missing or what can be added to the research. Here are a few potential sources:
1. "The Role of Technology in the Restaurant Industry: A Comprehensive Review" by Wu, H., Han, J., & Yang, Y. (2018): This literature review provides an overview of technology adoption in the restaurant industry. It discusses various technological advancements, including contactless payment systems, and their impact on consumer behavior and perception. This source can help identify any gaps in the existing research.
2. "Factors Influencing Consumer Attitudes and Purchase Intentions towards Mobile Payment" by Huang, L., Lu, Y., & Wang, B. (2016): This study investigates the factors that influence consumers' attitudes and intentions towards mobile payment systems. While not specifically focused on the restaurant industry, its findings can be applied to the context of contactless payment systems in restaurants. It can help identify any missing factors that should be considered in the research.
3. "Consumer Perception and Adoption of Restaurant Technologies" by Kim, S., & Fiore, A. M. (2019): This research examines consumer perceptions and adoption of various technologies in the restaurant industry. It explores factors such as ease of use, perceived benefits, and privacy concerns. This source can help identify what aspects of consumer perception need to be considered in the context of contactless payment systems.
4. "Restaurant Technology Adoption: A Critical Review of Mobile Payment Research" by Yun, H., & Wang, D. (2020): This review paper critically examines the research on mobile payment adoption in the restaurant industry. It sheds light on the benefits, barriers, and influencing factors related to mobile payment adoption. While not focusing exclusively on contactless payment systems, it can provide insights into the broader context of restaurant technology adoption.
These literature sources can help identify what is missing and what can be added to the research on consumer perception of contactless payment systems in local restaurants in Calapan City, Oriental Mindoro. They provide a foundation for understanding previous research gaps and potential areas to further explore in your study.