🍔 Food · Travel Penge idea kung anong másáráp na luto sa hipon

[magsasaka]

nasasawa na ako sa halabos, sinigang, ginataan at garlic buttered shrimp, yun lang alam kong luto. kaya penge naman idea anong ulam pa pwedeng sahugan ng hipon

 

[QWEWQEWQ12313]

nilasing na hipon

 

[magsasaka]

anong lasa nyan paps

 

[QWEWQEWQ12313]

anong lasa nyan paps

sobrang sarap paps

Ingredients​

• 1 lb. shrimp
• 2 cups white wine
• 3 cups flour
• 1 tsp salt
• 1 tsp ground black pepper
• 3 cups cooking oil

Instructions​

• Marinade the shrimps in wine (or liquor) for 30 to 40 minutes
• Place the flour, salt, and pepper in a clear plastic bag and mix well by shaking
• Put the shrimps in the plastic bag and shake until all the shrimps are coated with flour
• In a deep pot or pan, put-in the cooking oil and deep fry the shrimps until the shrimps floats
• Remove from the pot and place in a plate with napkin or paper towel to absorb the excess oil
• Serve hot with vinegar. Share and enjoy!
  

  sobrang sarap paps

 

[EMpoPOY ng Pinas]

Chili shrimp jumping salad with 100ml EmpeLights & 1 teaspoon MSG.

Unang subo, mapapatalon ka sa sarap!

 

[ZummerSoltice]

garlic butter lang..solid na

sobrang sarap paps

Ingredients​

• 1 lb. shrimp
• 2 cups white wine
• 3 cups flour
• 1 tsp salt
• 1 tsp ground black pepper
• 3 cups cooking oil

Instructions​

• Marinade the shrimps in wine (or liquor) for 30 to 40 minutes
• Place the flour, salt, and pepper in a clear plastic bag and mix well by shaking
• Put the shrimps in the plastic bag and shake until all the shrimps are coated with flour
• In a deep pot or pan, put-in the cooking oil and deep fry the shrimps until the shrimps floats
• Remove from the pot and place in a plate with napkin or paper towel to absorb the excess oil
• Serve hot with vinegar. Share and enjoy!
  

any alternative na liquor boss na pwede para dito?parang nakakacurios kasi anung lasa

 

[QWEWQEWQ12313]

garlic butter lang..solid na


any alternative na liquor boss na pwede para dito?parang nakakacurios kasi anung lasa

tumbanog par hahaha
pero traditional lambanog, ito alternatives gine ,rum,beer,brandy o wine

 

[Frustrated Burger]

Cheesy Shrimp lumpia, paps

 

[Sarhento Patola]

natakam ako bigla sa sinigang na hipon

 

[JokeUnavailbe]

Kinilaw na hipon lods, with sili suka asin fights na. Hehe

 

[magsasaka]

sobrang sarap paps

Ingredients​

• 1 lb. shrimp
• 2 cups white wine
• 3 cups flour
• 1 tsp salt
• 1 tsp ground black pepper
• 3 cups cooking oil

Instructions​

• Marinade the shrimps in wine (or liquor) for 30 to 40 minutes
• Place the flour, salt, and pepper in a clear plastic bag and mix well by shaking
• Put the shrimps in the plastic bag and shake until all the shrimps are coated with flour
• In a deep pot or pan, put-in the cooking oil and deep fry the shrimps until the shrimps floats
• Remove from the pot and place in a plate with napkin or paper towel to absorb the excess oil
• Serve hot with vinegar. Share and enjoy!
  

try ko to salamat paps

Chili shrimp jumping salad with 100ml EmpeLights & 1 teaspoon MSG.

Unang subo, mapapatalon ka sa sarap!

View attachment 2332830

hahaha parang hilaw e, hindi ako pwede ng mga hilaw masyado natritrigger ung allergies ko

garlic butter lang..solid na


any alternative na liquor boss na pwede para dito?parang nakakacurios kasi anung lasa

hahaha yan lang alam lutuin nung tagaluto ko, yung halabos d nya alam

Cheesy Shrimp lumpia, paps

try ko din to, salamats

Kinilaw na hipon lods, with sili suka asin fights na. Hehe

ahahah d ako nakain ng may suka, pero susuggest ko din to sa mga pinsan ko. ty

 

[vianiel03]

garlic butter shrimp

 

[EMpoPOY ng Pinas]

garlic butter shrimp

mas másáráp yung shrimp with butter garlic

 

[Sarhento Patola]

natakam na naman ako sa sinigang na hipon. Basta pa naman pagka mahal mahal

 

[jigulogs30]

sinigang parin ang dabest